Bean Bolognese

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Fiber-rich beans stand in for the beef and pork in this surprisingly rich-tasting vegetarian take on pasta Bolognese.

 Without the meat, the dish has only a third of the fat and 80 percent less saturated fat. To make the perfect meal, serve with a peppery arugula salad and warm, crusty Italian bread.

 Here is the link…

Bean Bolognese 


50 Vegetarian Casserole Recipes

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What, exactly, is a casserole?

Are enchiladas casseroles? What about lasagnas? Is that a casserole or a pasta? Are pot pies a casserole, or is the fact that they’re usually baked in a circular dish make them not casseroles?

Eventually, I just decided that if it’s made in a dish and baked in an oven, it’s a casserole.

That works, right?

Casseroles are among my favorite foods to eat. It’s hard to find casserole recipes that are meatless. But they do exist! Here are 50 vegetarian casserole recipes that you will simply love!

Here is the link…

50 vegetarian casserole recipes

Image: Migle